Charlton Fall Fair

JUNIOR BAKING

Convener: Laura Dorrell (544-8969) 

Prize Money        $2.00    $1.50    $1.25

ALL EXHIBITS MUST BE MADE BY THE EXHIBITOR
Small children are expected to have some HELP from mom and/or dad

Preschool

1. No bake cereal squares, 3
2. Ants on a Log - Stuffed Celery, 3
3. Open face "FACE" Sandwich

Junior A (4-7)

1. Banana Chocolate Chip Muffins, 3
2. Decorated Sugar Cookie
3. Microwave Fudge, 3
4. English Muffin Pizza

 

Junior B (8-11)

1. Decorated Cupcakes, 3
2. Thumb Print Cookies, 3
3. Brownies - Iced, 3
4. Tea Biscuits, 3

 

Junior C (12-18)

1. Fruit Filled Turnovers, 3
2. Chocolate Cake - Iced
3. Loaf of Bread
4. Shortbread Cookies, 3

 

Ontario Association of Agricultural Societies
Chocolate Chip Cookie Competition

RULES: Contest is open to youth ages 10 - 15 years (as of December 31 of current year). Winner of this competition will automatically go on to the District Competition (see below)

1. Chocolate Chip Cookies, 6 on a plate - no larger than 3", no smaller than 2"

District Competition

The winner from each Fair/Exhibition will be eligible to enter at the District Competition. District entry must consist of 8 cookies displayed on a firm, disposable plate. Plain chocolate chip cookies, with no nuts, must be no larger than 3" (6.75 cm) and no smaller than 2" (5 cm) Prize money to be paid by the District

 

Provincial Competition

The entrant must be the winner from the District Competition. In the case where the district winner is unable to send an entry to the convention, then the 2nd place District winner will be eligible to enter. The entry for the district must consist of 8 cookies displayed on a plate provided by the OAAS Chocolate Chip Cookie Committee. Plain Chocolate Chip Cookies, with no nuts, must be no larger than 3" (6.75 cm) and no smaller than 2" (5 cm). Cookies will be judged according to the OAAS Homecraft Judging Standards.

Provincial Prize Money: 1st - $20.00    2nd - $15.00      3rd - $10.00

 

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